How to Prepare Tasty Ham & Egg English Muffin
Ham & Egg English Muffin. Heritage Ham From The Idyllic White Oak Pastures In Bluffton, Georgia. Unbelievably Tender, With Just The Right Amount Of Salt To Bring out The Rich Flavors. We enjoy using leftover ham for salads, egg dishes, and other meals.
Find delicious ham recipes, as well as cooking tips and techniques, from Ina, Ree and more of your favorite Food Network chefs. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. You can have Ham & Egg English Muffin using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Ham & Egg English Muffin
- It's 4 of English muffins.
- It's 4 of Eggs.
- Prepare 1/2 of Cucumber.
- Prepare 1 of Tomato.
- Prepare 8 of Ham slices.
- You need 4 tbsp of Milk.
- Prepare 4 tsp of Honey.
- It's to taste of Mayonnaise.
- You need to taste of Butter / Mayonnaise *for scrambled eggs.
Ham is made around the world, including a number of regional specialties, such as Westphalian ham and some varieties of Spanish jamón. While it can feel intimidating (as any large cut of meat does) cooking a delicious ham is much easier than you'd expect. Baked ham is the perfect dish for a special occasion or Sunday dinner. Try these exceptional baked ham recipes from Food Network chefs like Ina Garten, Trisha Yearwood and Melissa d'Arabian.
Ham & Egg English Muffin instructions
- Slice a muffin into two and toast both sides. If you do not want to mess up your toaster with corn grits, toast with a pan!.
- Add milk & honey in beaten eggs and mix well..
- Put butter or mayonnaise in a pan and make scrambled eggs..
- Slice cucumber, tomato and ham..
- Place scrambled eggs, cucumber and tomato on a muffin slice..
- Put mayonnaise, ham and then top it with another slice of a muffin..
- To keep muffins dry, place cucumber & tomato between scrambled eggs & ham!.
- Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914.
Pot pie isn't just for chicken. This recipe using leftover ham has all of the familiar pot pie ingredients and flavors but takes full advantage of that extra ham from the holidays. A mixture of vegetables, including carrots, are combined with the ham and a white sauce and baked in a puff pastry until golden brown. See plenty of ideas for using ham leftovers to make an easy breakfast, lunch, or dinner. Ham in the Bible This illustration from the Nuremberg Chronicle uses the spelling "Cham".
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