Simple Way to Make Favorite Mint chocolate mousse

Mint chocolate mousse. Spoil your sweet tooth with this mousse - an incredibly rich and creamy French-style chocolate dessert with the refreshing taste of mint. Stir melted chocolate into second bowl and then fold in remaining whipped cream. Spoon all of the mint mousse on top.

Mint chocolate mousse This easy mousse is a "quick fix" of a mousse craving that needs to be quickly tamed. The dessert is made of whipped cream, that has been flavored with cocoa powder for the chocolate layer and peppermint extract for the mint layer. This is such an easy dessert, that will look stunning and taste delicious.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, mint chocolate mousse. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Spoil your sweet tooth with this mousse - an incredibly rich and creamy French-style chocolate dessert with the refreshing taste of mint. Stir melted chocolate into second bowl and then fold in remaining whipped cream. Spoon all of the mint mousse on top.

Mint chocolate mousse is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. Mint chocolate mousse is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have mint chocolate mousse using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mint chocolate mousse:

  1. {Take 600 g of Mint chocolate.
  2. {Make ready 3 of eggs.
  3. {Make ready 1 Tablespoon of Stevia.
  4. {Take 1 Tablespoon of Cacoa powder (sifted).
  5. {Take 300 mls of lactose free cream (whipping cream).
  6. {Prepare 20 g of extra chocolate for grating.
  7. {Prepare 6 of Fresh blueberries.
  8. {Take 250 g of Fresh Strawberries.
  9. {Get 125 g of fresh Raspberries.
  10. {Take 1 sprig of fresh Mint.

Transfer to a bowl and cool to room temperature, stirring occasionally,. In a medium bowl, using an electric mixer, beat the cream to soft peaks. Fold in the chopped mint chocolate into the mousse. Chill for at least an hour or overnight.

Instructions to make Mint chocolate mousse:

  1. Place a heat proof bowl, over a saucepan (do not allow the bottom to touch the water in the saucepan). Stir until dissolved. Set aside..
  2. Beat eggs and Stevia for 4-5 minutes, until it appears thicker, fold in sifted cacao powder and dissolved chocolate..
  3. In a medium bowl whip the cream (make sure you get the one for whipping, there is two types, normal lactose free cream and one that says whipping on it). Continue..
  4. Fold into the chocolate mixture, be gentle with this process..
  5. Grate extra chocolate all over mousse and decorate with berries..
  6. Add mint leaf in the centre to garnish..

I used these chocolate serving cups. Whip the cream with about one-third of the mint sugar until soft peaks form. In a clean bowl, whip the egg whites until soft peaks form. Add the remaining mint sugar a little at a time until soft and glossy. If you like a sweeter mousse, add a bit of stevia, agave, maple syrup, or powdered sugar.

So that is going to wrap it up with this exceptional food mint chocolate mousse recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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